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Gluten-Free Gifts are selected around a genuine gluten-free requirement rather than using the label as a loose theme.
Depending on the selection, they may include chocolate and cocoa treats, cookies and other baked or dessert-style treats, better-for-you snacks and pantry items, and savory snacks such as crackers, pretzels, nuts, popcorn, or snack mixes. The exact assortment can vary, but the gluten-free standard still has to be satisfied by the gift itself.